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"Magic Bag of Food Conservation" is a social enterprise dedicated to ensuring that there is no wasted grain in the world, creating social and commercial values of cherishing food and achieving zero loss. Given the current handling of losses and waste of overproduced goods in categories such as supermarkets, bakeries, restaurants, fruits and vegetables, snacks, marinated flavors, beverages, flowers, hotels, etc., "Food Conservation" has proposed an innovative solution. Through the "Food Conservation" platform, merchants release Magic Bags of overproduction, and users can purchase them at extremely low discounts. Together, "Food Conservation people + Food Conservation + Food Conservation merchants" achieve a zero-waste, environmentally friendly and low-carbon life. The "Food Conservation" team is a long-termist, with over 10 years of experience in entrepreneurship, management, technology, products, operations, marketing, business, etc. They love the local life atmosphere. At the same time, there are expert consultants in the fields of public welfare, strategy, food, retail, media, etc., serving as the common brains of Food Conservation. The company's goal is to become a social enterprise that cherishes food and protects the environment, increases revenue and conveys the corporate social responsibility proposition, and realizes the social welfare value of energy conservation, low carbon and environmental protection.

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